Coconut rice is famous in many countries in the world but the local Nigerian style is soothingly tasty and nutritious.
Fried rice is very appetizing because of the nutritious and colourful vegetables in it. It is rich in carbohydrate, proteins and vitamins and should be fried with very little oil in a non stick pan or a wok for effective results.
Jollof rice is the most popular rice dish in Ghana and Nigeria. Its attractive colour and sumptuos taste makes it the preferred dish in occasions. It is enjoyed with vegetable salad or fried plantain